May/19/2024, Week 217

Here is a picture that actually turned out somewhat well, but it wasn’t that tasty. These are the fish tacos I made on May 9th. The fish seemed bitter to me. I don’t know if it was the cheap frozen cod I bought, or the addition of the smoked paprika. And it wouldn’t crisp up,Continue reading “May/19/2024, Week 217”

May/12/2024, Week 216

Happy Mother’s Day!Besides what the calendar says, it is finally spring around here. Warmer weather, storms, rain. Here is a warm weather meal, because you don’t need heat to prepare it. Thai Peanut Sauce with Crudites from April 23rd. SUNDAY 5-12-2024 Corned Beef Soup I’m making this from freezer leftovers that I intended to useContinue reading “May/12/2024, Week 216”

May/5/2024, Week 215

Check out this chimichurri from February 28th! So yummy paired with many types of food, but also with eggs. SUNDAY 5-5-2024 German Butternut Sausage Soup I say German because I have a spice mix my friend in Germany sent me. It is labeled ‘pumpkin spice’ but it is definitely more savory than sweet. This recipeContinue reading “May/5/2024, Week 215”

Apr/28/2024, Week 214

This is a week where my mother-in-law has a lot going on with doctor appointments, etc. I am not going to have time to cook every night, so I am only planning a few meals and will cook them when I can. The rest of the time, we will eat leftovers, or soup, or whateverContinue reading “Apr/28/2024, Week 214”

Apr/21/2024, Week 213

Thanks to our crazy life, below you will see a lot of meals that you have recently seen before. I think I am home this week most nights to cook, so hopefully I can make these, and you won’t see them show up a third time! Shrimp & Asparagus from March 12th. So quick andContinue reading “Apr/21/2024, Week 213”

Apr/14/2024, Week 212

This week is a non-menu week. My husband’s mother is having some major health issues and we have been helping her every day. If I am home to cook, I will borrow from the meals I didn’t get to make last week. I’m sorry to have no menu ideas, oh faithful readers. Keep coming back!

Apr/7/2024, Week 211

It is time for some notes about recent meals!-Lasagna Soup from March 18th. This was very good and easier than making lasagna. It was not very soupy as the noodles seem to keep soaking up the liquid without getting mushy. I will definitely make it again. The addition of Swiss chard didn’t mess it upContinue reading “Apr/7/2024, Week 211”

Mar/31/2024, Week 210

Since I have mentioned my dislike of risotto, I thought I should highlight this dinner. Oh my goodness, it was delicious! I like THIS risotto with chorizo and tomato from March 14th. Adding the broth about a cup at a time worked just fine. SUNDAY 3-31-2024 Nope As I have mentioned, my family keeps shrinking.Continue reading “Mar/31/2024, Week 210”

Mar/24/2024, Week 209

I used to think homemade pasta sauce was difficult. I thought it required removing skins, maybe seeds and then simmering for hours. Maybe that is the method for a true ‘marinara’ or some other definition, but it isn’t necessary. This sauce from February 15th used leftover garden tomatoes from the freezer, which I did removeContinue reading “Mar/24/2024, Week 209”

Mar/17/2024, Week 208

As you know, I made corned beef and cabbage last Sunday. I found a recipe where I could bake it all at once, in one pan, in the oven. I was worried, though, because it said to use a Dutch oven and I don’t have one. I overloaded a 9×13 pan, then put a cookieContinue reading “Mar/17/2024, Week 208”

Mar/10/2024, Week 207

I’ve mentioned that sometimes it is a struggle to think up a menu week after week, so I love when this happens. I thought up an idea and went and found someone else on the internet who had already done it, so I was able to use their recipe. If you like quinoa, this isContinue reading “Mar/10/2024, Week 207”

Mar/3/2024, Week 206

On February 19th, I set out to make cashew lettuce wraps. This became lettuce wrap salad as the store did not have any lettuce that would work, except for iceberg and I didn’t want that. For me, eating a salad is easier anyway. And hey, another unplanned vegan meal! It was really good, and surprisinglyContinue reading “Mar/3/2024, Week 206”

Feb/25/2024, Week 205

I love eggs. Like potatoes, they are incredibly versatile. They are a good source of protein, and cheap compared to meat. This is the egg galette from February 1st. Is that beautiful or what? SUNDAY 2-25-2024 Vegetable Soup We have a busy day, so I need something quick. -Vegetable broth-Frozen wax beans-Frozen Swiss chard-Frozen carrots-FrozenContinue reading “Feb/25/2024, Week 205”

Feb/18/2024, Week 204

Breakfast sandwiches for dinner. Yum! I love breakfast, all types, including healthy items like multi-grain oatmeal. But of course, I love the bad stuff the most. This dinner on January 25th was a splurge and so good. I didn’t want to put the avocadoes on top of the sandwiches and make them hard to eat,Continue reading “Feb/18/2024, Week 204”

Feb/11/2024, Week 203

Happy Birthday to my husband! His birthday was last week so I made his favorite, Pineapple Upside Down Cake. Sometimes I do it with peaches, but this time I went traditional. SUNDAY 2-11-2024 Football! Neither team in the Super Bowl this year is ‘my’ team, but I’m sure we will watch anyway. I mean, funContinue reading “Feb/11/2024, Week 203”